On special tonight is Bouillabaisse! This complex seafood dish comes with scallops, clams, and lobster with an orange zest and served with crostini and rouille. Chef Alex says "a Bouillabaisse without rouille is like a flower without sun". #finedining #ItalyInAkron #seafood http://ift.tt/2gWE5uA

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Meet Raphael’s #winecrushwednesday this week - Cannonau (Garnache) - “spicy with lots of raspberry.. great with smoked meats!” #ItalyInAkron http://ift.tt/2fYDEiE

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Our filet got a delicious makeover! #ItalyInAkron #finedining http://ift.tt/2fn5fZT

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Halibut on special this evening with creamed corn risotto, and baby carrots! #seafood #ItalyInAkron #finedining https://www.instagram.com/p/BMkTPH9ALCU/

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Eat your heart out, Luigi's! #catering #weknowweddings #ItalyInAkron http://ift.tt/2f65ZCP

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The leaning cake tower! #ItalyInAkron #weknowweddings #catering http://ift.tt/2eqA9MW

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Scallops with asparagus salad and bacon braised quinoa - amazing! #ItalyInAkron #finedining http://ift.tt/2fkcKPB

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Come try our grouper feature this weekend! #finedining #ItalyInAkron http://ift.tt/2fkbRqb

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Our new prime sirloin filet! #ItalyInAkron #finedining http://ift.tt/2f2nhy3

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Raphael's #winecrushwednesday this week is "a fabulous Aglianico from southern Italy with big tannins and acidity. It screams 'I am from Italy!' #finedining #ItalyInAkron #wine #vino http://ift.tt/2ef55j9

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Bet you've never had goat cheese like this! #appetizer #ItalyInAkron #finedining http://ift.tt/2fc8d1z

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Our new prosciutto wrapped shrimp! #ItalyInAkron #seafood #appetizer http://ift.tt/2fCIFh0

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Our newly revamped Chilean sea bass! #ItalyInAkron #finedining #seafood http://ift.tt/2eS1tHI

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We are now serving homemade pasta fagiole! #ItalyInAkron #tradition #homemade http://ift.tt/2ekMQfl

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